Stir Fried Beans

  • 2 Servings
  • Made in Italy
  • Ready in 3 minutes
  • Peso: 320g

Stir fried beans

"Fagioli all'uccelletto" (Stir fried beans) is a traditional Tuscan meal, typical of the Florentine area. It is prepared with herbs and spices, like sage, normally used to cook birds ... View all

Ingredients

Water, cannellini bean, tomato pulp, extra virgin olive oil, salt, sage, garlic, pepper.

It may contain traces of milk, soy, celery, and cereals containing gluten.

AVERAGE NUTRITIONAL VALUES PER 100g

Energy Fat of which saturates Carbohydrate of which sugars Fiber Protein Salt
357kJ / 86kcal 2,0g 0,3g 6,8g 1,6g 8,2g 6,1g 0,88g

How to use

Take the bowl out of the cardboard sleeve and remove the protective film. Heat up only the portion you intend to consume.

In microwave oven

Heat the product at maximum power (800W) for 2 minutes, then stir and continue heating for 1 minute.

In a pot

Pour the product in a pot and heat until boiling.

Curiosity

Stir fried beans

"Fagioli all'uccelletto" (Stir fried beans) is a traditional Tuscan meal, typical of the Florentine area. It is prepared with herbs and spices, like sage, normally used to cook birds ("uccelletti"). These herbs give to beans a taste that reminds the roast, even without meat.