Ingredients
Water, fennel, potato, carrot, celery, onion, wild fennel, extra virgin olive oil, salt.
It may contain traces of milk, soy and cereals containing gluten. Contains celery.
They both belong to the same family, but they have very different features: the wild fennel grows naturally and it has a particular and fresh taste; the farmed fennel instead, has a sweeter taste. ... View all
Water, fennel, potato, carrot, celery, onion, wild fennel, extra virgin olive oil, salt.
It may contain traces of milk, soy and cereals containing gluten. Contains celery.
Energy | Fat | of which saturates | Carbohydrate | of which sugars | Fiber | Protein | Salt |
---|---|---|---|---|---|---|---|
118kJ / 28kcal | 1,2g | 0,2g | 2,8g | 1,2g | 1,9g | 0,6g | 0,75g |
Take the bowl out of the cardboard sleeve and remove the protective film. Heat up only the portion you intend to consume.
Heat the product at maximum power (800W) for 3 minutes, then stir and continue heating for 1 minute.
Pour the product in a pot and heat until boiling.
They both belong to the same family, but they have very different features: the wild fennel grows naturally and it has a particular and fresh taste; the farmed fennel instead, has a sweeter taste. They are both diuretic, contribute to the elimination of toxins and help digestion.