Lentil and Bean Soup

  • 1 Serving
  • Made in Italy
  • Ready in 3 minutes
  • Peso: 310g

Lentils

High in fiber, mineral salts and vitamins, lentils are beans of the Papilionacee family and their history started long time ago: the first signs of their existence date back to 7000 BC! View all

Ingredients

Water, lentil, borlotti bean, potato, carrot, tomato pulp, extra virgin olive oil, onion, celery, salt, sage.

It may contain traces of soy, milk and gluten. Contains celery.

AVERAGE NUTRITIONAL VALUES PER 100g

Energy Fat of which saturates Carbohydrate of which sugars Fiber Protein Salt
440kJ /105kcal 3,2g 0,5g 10,4g 0,5g 7,5g 5,8g 0,53g

How to use

Take the bowl out of the cardboard sleeve and remove the protective film.

In microwave oven

Heat the product at maximum power (800W) for 3 minutes

In a pot

Pour the product in a pot and heat until boiling.

Curiosity

Lentils

High in fiber, mineral salts and vitamins, lentils are beans of the Papilionacee family and their history started long time ago: the first signs of their existence date back to 7000 BC!